To cut a cigar, use a sharp cigar cutter to remove the cap without damaging the wrapper. When lighting, use a torch lighter or wooden match, and toast the foot of the cigar before taking gentle puffs to ensure an even burn.

The duration depends on the cigar’s size, but most cigars can last anywhere from 30 minutes to 2 hours. The key is to enjoy it slowly, allowing the cigar to naturally burn between puffs.

A fresh cigar should feel firm but not too hard when gently squeezed, with a slight give. The wrapper should be smooth, with no cracks, and the cigar should smell fragrant, not musty. Proper storage in a humidor helps maintain freshness.